About Your Catering Service
Our vision is to encourage children to explore new tastes and make healthier food choices through their formative years; therefore, the catering team will provide nutritious, balanced meals. We aim to instil a love of and understanding of fresh, healthy food that will positively influence your children at school and throughout their lives.
A Delicious Balanced Menu
Our approach is focused on seasonal, fresh, sustainably sourced food, including ingredients such as British free-range eggs and British sourced meat and poultry, wherever possible.
Our menus are created with local tastes and preferences in mind and offer a range of popular, full of flavour dishes to encourage balanced meal choices and to help children grow, learn and stay active.
Core menus are reviewed by our consultant nutritionist, who ensures that they are structured for young growing bodies, who need a variety of food, including protein (in both meat-based and vegetarian dishes), fruit and vegetables, carbohydrates, and dairy products, while limiting foods high in fat, salt and sugars. We follow the school food standards.
We will introduce further interest and excitement to menus with planned additional food experiences, pop-ups, themed events with links to the school's curriculum, cultural and celebration dates, aimed at creating a fun, engaging and enjoyable dining experience.